Our team are invited again to Tosca , Trattoria Italiana
We were welcome by General Manager, Ms Carey
Commercial Manager, Ms Samindri
Food and Beverage Manager , Mr Muhd Ihsan
Tosca has launched a new menu , featuring favourite classics and innovative creations to provide
guests an authentic modern Italian experince .
Executive Chef , Chef Hashrul introduce the new menu to all the media members
The restaurant's special take on pizza is a scrumptious treat .
Take your pick from the Classic Margherita to something a little more fancy like The Hangover ( Hot salsa sauce, grated mozzarella , beef salami , crispy beef bacon, pickled cucumber and jalapeno ) and Okonomiyaki ( Salmon , avocado, herb arugula, scallion, bonito flake, ginger-miso dressing and 63c soft centre hen's egg )
Stracotto Parpadelle ( Slow-cooked beef ragout with asparagus and mushrooms )
We recommend Mozzarella Ripiena di Polpette di Carne ( Angus beef spaghetti meatballs stuffed with mozzarella cheese )
A sweet indulgence to round off your meal ranges from Tortino al Cioccolato, a soft centred chocolate
cake with Vanilla gelato and butterscotch sauce served on sizzling hot plate .
Diners can sit back and relax in the welcoming ambience of Tosca, with poolside and stunning city views. The restaurant is open from 6.30 pm -10.30 pm for dinner.
for more information and reservations,
please call 06- 222 3333
email MKZMM_FB@hilton.com or visit eatdrinkhilton.com
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